Skip to main content
Flavor Rich Restaurant Atlanta logo top - HomepageFlavor Rich Restaurant Atlanta logo scroll - Homepage
  • (404)-975-3382
  • flavorrichfoodtruck@gmail.com
  • Menu
    • Menu from Atlanta location
    • Menu from Suwanee location
    • Menu from San Antonio location
  • Order
    • Order from Atlanta location
    • Order from Suwanee location
    • Order from San Antonio location
  • Parties
  • Catering
  • Jobs
  • Locations
  • About
  • Events
  • Facebook page
  • Instagram page
  • Google page
Flavor Rich Restaurant Atlanta logo top - HomepageFlavor Rich Restaurant Atlanta logo scroll - Homepage
  • Facebook page
  • Instagram page
  • Google page
  • Menu
    • Menu from Atlanta location
    • Menu from Suwanee location
    • Menu from San Antonio location
  • Order
    • Order from Atlanta location
    • Order from Suwanee location
    • Order from San Antonio location
  • Parties
  • Catering
  • Jobs
  • Locations
  • About
  • Events

Our Menu

  • Brunch

A Few Things to Keep in Mind for the Best Experience,

One Check Per Table: To keep service smooth and efficient, we kindly ask that you plan for a single check per table.

Gratuity for Larger Parties: A 20% gratuity will be added to parties of four or more and to checks over $100. We appreciate your support of our team!

Enjoy Our Menu as Intended: Our dishes are carefully crafted, and we encourage you to experience them as they are meant to be served no modifications, please.

All Sales Are Final: While we can't offer returns due to personal preference, if there's ever a mistake in preparation, we'll happily make it right.

Time Limit During Busy Hours: When we have guests on the waitlist, we kindly ask that you limit your dining experience to one hour so we can accommodate everyone.

We truly appreciate your understanding!
Thank you for dining with us-we're so happy to have you here!

CONSUMER ADVISORY:CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE RISK OF FOODBORNE ILLNESS. ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS

Brunch

Fruit Plate

$15.00
Artistically crafted seasonal fruit plate with a vanilla bean whipped yogurt.

Fried Fish, Eggs & Potatoes

$30.00
2 pieces of hand-breaded fried fish served with house sauce, 2 eggs, breakfast potatoes, and toast.

Truffle Steak & Eggs

$52.00
16 oz Bone-in ribeye topped with truffle butter served with 2 eggs, breakfast potatoes, and toast | Add King Crab +$30.00

Fish & Grits

$26.00
Blackened salmon over creamy grits with sautéed spinach, cipollini onions, and cherry tomatoes. Topped with crispy crawfish and lobster cream sauce.

Shrimp & Grits

$25.00
Blackened colossal shrimp over creamy grits with andouille sausage, sautéed spinach, cipollini onions, mushrooms, and cherry tomatoes topped with lobster cream sauce.

24K Chicken & Waffles

$22.00/Classic Chicken Waffle
$30.00/24K
Classic Chicken Waffle $22.00 | 24k $30.00 • Fried chicken over a vanilla bean waffle dusted with powdered sugar topped with 24k gold flakes and brown sugar butter.

Shrimp & Waffles

$26.00
5 colossal fried shrimp over a vanilla bean waffle dusted with powdered sugar topped with brown sugar butter.

Simple French Toast

$15.00
French toast topped with fresh-cut fruit, brown sugar butter, powdered sugar, and whipped cream.

Cinnamon Toast Crunch French Toast

$17.00
French toast topped with cinnamon cereal crumble, cream cheese icing, brown sugar butter, powdered sugar, and whipped cream.

Blueberry Lemon Cake French Toast

$18.00
Classic French toast topped with blueberries, crumbled lemon pound cake, and cream cheese icing.

Red Velvet French Toast

$18.00
French toast topped with red velvet cake crumbles, cream cheese icing, candied pecans, brown sugar butter, powdered sugar, and whipped cream.

Georgia Peach Cobbler French Toast

$18.00
French toast topped with peach cobbler compote, whipped cream, fresh strawberries, powdered sugar, and brown sugar butter.

Chef's Choice French Toast

$18.00
Ask the server for more details.

Veggie Omelette (V)

$18.00
Cipollini onions, sautéed spinach, mushrooms, cherry tomatoes, and cheddar cheese served with creamy grits and toast.

Simply Breakfast or (Make It a Sandwich)

$18.00
Your choice of breakfast meat (bacon or turkey sausages patties) with 2 eggs, creamy grits, and toast.

Lobster Roll

MP
Butter-poached lobster topped with lemon aioli on a lobster roll served with French fries.

Spring Salad (V)

$12.00
Mixed greens tossed with seasonal fruit, feta cheese, and candied pecans served with seasonal vinaigrette.

Chef's Salad

$10.00
Mixed greens tossed with shredded cheese, croutons, fresh dill, bacon, cherry tomatoes and green onions. House-made ranch dressing or seasonal vinaigrette.

Lobster Bites

MP
12 oz Fried lobster tail with jalapeño aioli.

Ahi Tuna Sandwich

$20.00
Seared ahi tuna with an Asian slaw topped with pickled ginger, seaweed salad, micro cilantro, and yum yum on a brioche bun served with fries.

Lobster Thermidor

MP
Half of a whole lobster stuffed with jumbo lump crab meat broiled with a garlic butter sauce and truffle mac and cheese.

Jumbo Prawns

$25.00
Broiled jumbo prawns with king crab butter topped with crispy shallots and garlic, finished with lemon.

Fried Shrimp Po' Boy

$19.00
Crispy fried shrimp on Italian bread with lettuce, tomato, and jalapeño aioli served with fries.

Fried Chicken Tacos

$15.00
3 pieces of hand-breaded chicken tenders topped with chipotle and jalapeño aioli, pico de gallo, green onion, and micro cilantro on a flour tortilla.

Waygu Bacon Cheeseburger

$23.00
8 oz Wagyu beef topped with applewood smoked bacon, American cheese, caramelized onions, bread & butter pickles, mustard, and chef's special sauce on a brioche bun served with French fries.

Sides

Vanilla Bean Waffle

$10.00

White Chocolate Chip Waffle

$9.00

Churro Waffle

$9.00

Eggs

$7.00/2 Pieces

Bacon Strips

$5.00/3 Pieces

Turkey Sausage Patties

$7.00/3 Pieces

Colossal Shrimp

$16.00/5 Pieces

Fried Chicken Tenders

$12.00/3 Pieces

Crab Cake

MP

Salmon

$12.00

Breakfast Potatoes

$6.00

Regular French Fries

$5.00

White Truffe Parmesan Fries

$9.00

Honey Glazed Brussels Sprouts

$8.00

Mac & Cheese

$6.00

Sautéed Spinach & Mushrooms

$5.00

Crawfish & Crab Mac & Cheese

$18.00

Drinks

Bottle Water

$3.00

Apple Juice

$3.00

Orange Juice

$3.00

Coffee

$3.00

Hot Tea

$3.00

Strawberry Lemonade

$4.00

Pineapple Lemonade

$4.00

Peach Lemonade

$4.00

Soda

$3.00

Fresh Pressed Juice

Green Goddess

$8.00
Green apple, green grapes, pineapple

Mind Power

$8.00
Carrots, oranges & ginger

Craft Cocktails

Bloody Dahlia

$15.00
A Smokey (house made) Counter Part to the Original Bloody Mary Or Bloody Maria using Bozal Ensamble Mezcal -Bozal Ensamble Mezcal -Bloody Dahlia Mix

Chefs Kiss

$16.00
Kettle One Grape Fruit and Rose Vodka, Rose Syrup, Triple Sec and Fresh Lemon Juice

Wild Berry Margarita

$19.00
El Jimador Blanco, House Made Wild Berry Syrup, Fresh Lime Juice, Pineapple Lime Cold Foam

Coconut pineapple mojito

$18.00
Malibu Coconut Rum, Pineapple Liqueur, Mint Syrup, Pineapple Juice, Nectar, Club Soda, Fresh Mint and Limes

Empress Me

$16.00
Empress Indigo gin , honey lavender simple syrup, and fresh lime juice topped with prosecco

Liquid Gold Fashion

$23.00
Makers Mark, Maple Cinnamon Cordial, Cherry Bitters Smoked + $1

Espresso Martini

$19.00
Vanilla, Brown Sugar, Titos, Mr. Black Espresso Liqeur, Coffee

Champagne & Mimosas

Peach Mimosa

$12.00

Lemon Drop Mimosa

$12.00

Tropical Mimosa

$12.00

Classic Mimosa

$12.00

Champagne Bottle

$50.00

Mimosa Tower

$100.00
  • Order
  • Parties
  • Catering
  • Jobs